Wild Alaskan Sablefish (Black Cod)
Wild Alaskan Sablefish (also called Black Cod) is found on the menus of the most exclusive seafood restaurants in the world. Our Sablefish is wild and sustainably caught in Alaska. Sablefish caught in Alaska is known to be best- with a silky texture and rich, buttery flavor.
Wild Alaskan Sablefish:
-A favorite fish on the Japanese market
-Delicate, white meat
-High fat, rich, buttery flavor and tender, silky texture
-Very high in healthy Omega 3’s (EPA and DHA)
-Wild and sustainable, never farmed!
-Each portion individually vacuum sealed and frozen
-Defrost quickly and easily for a gourmet meal at home
-Hand-cut with natural variability
-Carefully wrapped in parchment paper prior to vacuum sealing. This extra step ensures the salmon never touches plastic, and provides an extra oxygen barrier that locks in premium quality
($7 of this product benefits the Market Recovery Fund.)
*Shipping and Taxes may be added during checkout